Our Menu for March 7 – 10, 2018

Hello Friends of The Village Hive! We have lots of wonderful goodies to help warm your spirits this week and we look forward to seeing all of our favorite customers despite the snow storm.  Stop by and warm up with a cup of soup or a freshly-baked chocolate chip cookie.  Our case will be full of cherry pies, Irish Mint cupcakes, truffles, grain-free snacks, and much more.

Our weekly menu for March 7 – 10, 2018:

Shamrock Cut-out Cookies
St. Patrick’s Truffles
Easter Truffles
Grain-Free Brownie Bites
Wheat-Free, Dairy-Free Peanut Butter Cookies
Pistachio Muffins
Irish Mint Cupcakes
Yogurt Parfaits with Fruit
Cherry Pies
Cranberry-Raisin Pies
Mocha-Java Shortbread
Almond Shortbread
Orange-Cardamom Biscotti
Zoom Bars
Chocolate Chip Cookies
Sugar Cookies
Cowboy Cookies
Lemon Poppy Seed Scones
Date-Walnut Bars
Vermont Maple Cookies – Thurs.
Molasses Crinkles – Thurs.
Cool Lime Cheesecake – Thurs.
Grain-Free Apricot & Mango Scones – Thurs.
Cheese Danish – Fri.
Grain-Free Lemon Sugar Cookies – Fri.
Cinnamon Rolls – Fri.

Artisan Breads
Classic French Bread – Wed.
Rye with Dill & Green Onion Bread – Wed.
Rosemary & Garlic Grissini (breadsticks) – Wed.
Cinnamon Swirl Bread – Thurs.
Country Sourdough Bread – Thurs.
Challah Bread – Friday
Altamura Bread – Sat.
Five Grain Bread – Sat.
Jalapeno Cheddar Bread – Sat.

Wednesday Savory
Cheesy Broccoli Soup
Feta and Spinach Breakfast Bake
Chicken Pot Pies
Creamy Baked Chicken
Spring Rolls
Buddha Bowls w/ Lemon-Tahini Goddess Sauce
Beer Cheese
Bags of Fresh Veggies
Tossed Salad and Turkey Open Faced Sandwich

Thursday Savory
Breakfast Burritos
Pizza Soup
Spring Rolls
Buddha Bowls w/ Lemon-Tahini Goddess Sauce
Gypsy Moon’s Vegetarian Mezze Platter
Turkish Dolmas with Tzatziki Sauce

Friday Savory
Breakfast Empanadas
Traditional Vegan Indian Curry w/ Jasmine Rice (Wheat-Free)
Italian Sausage and Cheese Foccacia
Jicama, Orange and Fennel Salad

Bumbleberry Jam
Cherries Jubilee Jam
Ruby Coffee
Jay’s Hilltop Maple Syrup
Primitive Pastures Brats
Bouressa Brats

Wheat-Free /Grain-Free Options
Wheat-Free, Dairy-Free, Peanut Butter Cookies – Wed.
Spring Rolls (Vegan, Wheat-Free) – Wed.
Buddha Bowl (Vegan, Wheat-Free) – Wed.
Grain-Free Cranberry Apricot & Mango Scones – Thurs.
Gypsy Moon’s Vegetarian Mezze Platter – Thurs.
Turkish Dolmas with Tzatziki Sauce – Thurs.
Grain-Free Lemon Sugar Cookies – Friday
Traditional Vegan Indian Curry (Wheat-Free, Sugar-Free) – Fri.

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