Greetings Friends of The Village Hive! We have an exciting menu for you this week, including patriotic pies & cupcakes, grain-free sweets, and fresh salads. Our holiday hours for the 4th of July are 8 a.m. – 1 p.m.
We are introducing our new online store this week! Now you will be able to pre-order & purchase your favorite items on our website, enabling you to pick up your weekly order at your convenience during The Hive’s retail business hours. We are starting out small with just a handful of items, with the intention of growing with our customers’ needs. Please let us know what items you would like to see online! Give The Hive a call at 715-824-3006, email us at: email@example.com , or send us a Facebook message with your ideas, suggestions, and feedback.
Again, our special holiday hours this week are:
Our hours this week are:
Wednesday: 8 a.m. – 1 p.m.
Thursday – Friday: 7 a.m. – 5:30 p.m.
Saturday: 8 a.m. – 2 p.m.
Our weekly menu for July 4 – 7, 2018 is:
Stars and Stripes Pies
Red, White and Blue Cupcakes
Double Chocolate Orange Biscotti
Chocolate Chip Cookies
Sour Cream Coffee Cake
Blueberry/Strawberry Fresh Fruit Danish
Wheat-Free, Dairy-Free Peanut Butter Cookies
Yogurt Parfaits with Fruit
Strawberry Shortcake in a Cup
Vegan Mint Brownies
NEW! Aztec Chocolate Birdseed Bars (Wheat-Free, Vegan)
Powerballs (Wheat-Free, Vegan)
Toasted Coconut Vegan Ice Cream Sandwiches
Grain-Free Chai Cookies
Grain-Free Chocolate Chunk Cookies
Grain-Free Lemon Sugar Cookies
Grain-Free Salted Fudge Brownies
Grain-Free Blueberry Jam Bars
Grain-Free Apricot & Almond Scones
Grain-Free Banana & Walnut Scones
Donuts & Donut Holes – Thurs.
Large Lemon Poppyseed Muffins w/ Lemon Glaze – Fri.
Giant Cinnamon Rolls – Fri.
Wheat Slicer Bread – Wed.
Bacon Chive Rustic Bread – Wed.
Swedish Limpa Bread- Thurs.
Classic French Bread – Thurs.
Durum and Whole Wheat Sourdough Bread – Fri.
Garlic Scape & Fresh Pepper Sourdough Bread – Fri.
Meteil Bread -Sat.
Rosemary Pugliese Bread – Sat.
Vienna Bread – Sat.
Chicken Pot Pies
Curried Veggie Wraps
Vegan Spring Rolls w/ Thai Peanut Sauce & Sweet Chili Sauce
Buddha Bowls w/ Korean Bulgogi Sauce or General Tso Sauce
Mezze Bowls w/ Dolma, Beet Hummus, Tzatziki Sauce & Couscous
Crab Rangoons w/Sweet Chili Sauce
Tex Mex Pasta (Vegetarian Corn & Bean Salad)
Cucumber Salad w/ Ginger, Smashed Garlic & Toasted Sesame
Caprese Salad, Lemon Thyme and Lemon Dressing
Rice Noodle Salad Bowl
Watermelon & Cucumber Salad
Wheat-Free Pasta Salad w/ Radish Microgreens, Peas & Mint Pesto
Savory Sausage Stuffed Zucchini Bowls w/ Lentils & Rice
Cheesy Beef Goulash
Chilled Strawberry-Coconut Soup
Buddha Bowls w/ Korean Bulgogi Sauce
Crab Rangoons w/Sweet Chili Sauce
Dolma Bowls w/ Greens & Fruit
Grilled Summer Veggie Panini w/Smoked Paprika Aioli on Sunflower & Flax Seed Rye (Comes w/Side of Fresh Fruit)
Vegan Spring Rolls w/ Thai Peanut & Sweet Chili Sauce
Boba Tea (Bubble Tea) – Wed. – Fri.
Pineapple Ginger Lemonade – Fri.
Funky Beets (beets, apple, carrot, lemon) – Fri.
Strawberry Spritzer (strawberry, cucumber, lemon) – Fri.
Angel Grandma’s Radish Relish
Jay’s Hilltop Maple Syrup
Local Layers Farm Fresh Eggs
Wheat-Free/Grain-Free & Vegan Options
Vegan Spring Rolls w/ Thai Peanut Sauce & Sweet Chili Sauce – Wed.
Buddha Bowls w/ Korean Bulgogi Sauce – Wed.
Wheat-Free, Dairy-Free Peanut Butter Cookies – Wed.
Vegan Mint Brownies – Wed.
NEW! Aztec Chocolate Birdseed Bars (Wheat-Free, Vegan) – Wed.
Powerballs (Wheat-Free, Vegan) – Wed.
Toasted Coconut Vegan Ice Cream Sandwiches – Wed.
Grain-Free Gingersnaps – Wed.
Grain-Free Chai Cookies – Wed.
Grain-Free Chocolate Chunk Cookies – Wed.
Grain-Free Lemon Sugar Cookies – Wed.
Grain-Free Salted Fudge Brownies – Wed.
Grain-Free Blueberry Jam Bars – Wed.
Grain-Free Apricot & Almond Scones – Wed.
Grain-Free Banana & Walnut Scones – Wed.
Vegetarian Corn & Bean Salad – Thurs.
Dolma Bowls w/ Greens & Fruit – Thurs.
Grilled Summer Veggie Panini w/Smoked Paprika Aioli on Sunflower & Flax Seed Rye (w/Side of Fresh Fruit) – Fri.