Our Menu for March 13 – 16, 2019

Our bakers have an amazing menu planned for you this week, including Blueberry Pies, Shamrock Cookies, Wheat-Free Ginger Cookies, Creme de Menthe Cupcakes, and much more! Our retail fridge will be fully stocked with delicious Wisconsin cheeses, meats, milk, yogurt, tonics, and healthy grab & go meals.

A new member of our collective, Cole Madden, will be baking bread and tortillas for Saturday morning, Stop by and try his organic flour tortillas & sourdough breads.

In honor of Pi Day (Thursday, 3/14). Baking For Friends will be selling 5″ pies for $3.14! What an amazing offer! Be sure to visit us on Thursday!

Gypsy Moon Bakehaus is hosting an Ancient Remedies workshop on March 21st from 5 – 7 p.m. that will focus on detox tonics and spring-time medicine. There is still room for several more participants! Click here to visit our online store and register today!

Our hours this week are:
Wednesday – Friday: 7 a.m. – 5:30 p.m.
Saturday: 8 a.m. – 2 p.m.

You can call us at 715-824-3006 during business hours if you would like us to set aside any specific items for you.

The Hive’s Menu for March 13 – 16, 2019


Blueberry Pies

Chocolate Chip Pies

Mexican Hot Chocolate Shortbread

Pistachio-White Chocolate Shortbread

Lemon-Poppy Seed Biscotti

Zoom Bars

Chocolate Chip Cookies

Sugar Cookies

Shamrock Cookies

Thumbprint Cookies

Chocolate Mint Brownies

Banana-Walnut Muffins

Mini Lemon Cheesecakes

Lemon Poppy Seed Scones

Rainbow Fruit Cups

Wheat-Free Double Chocolate Cookies

Wheat-Free Ginger Cookies

Wheat-Free, Dairy-Free Peanut Butter Cookies

Yogurt Parfaits with Fruit

Key Lime Bars

Cream De menthe Cupcakes

*To celebrate Pi Day on Thursday, all 5 inch pies will be $3.14!

Scotcheroos – Sat.

Tropical Sweet Rolls – Sat.

Pecan Sticky Buns – Sat.

Artisan Breads

German Seed Bread – Wed.

Swedish Limpa – Wed.

Irish Soda Bread – Thurs.

Green Onion, Potato, Dill Sourdough Bread – Fri.

Country Sourdough Bread – Fri.

Blue Corn Cranberry Bread – Sat.

Center Street Sourdough Bread – Sat.

Wednesday Savory

Quiche Lorraine


Chicken Pot Pies

Veggie Bags

Curried Veggie Wrap

Overnight Soaked Oats

Vegan Spring Rolls

Vegan Buddha Bowls

Rosemary Flax Crackers (Keto Friendly, Nut Free, Vegan, Paleo)

Sesame Almond Crackers (Keto Friendly, Paleo, Low Carb, GrainFree)

PBJ Fat Bombs (Keto Friendly, Sugar-Free, Dairy-Free, Grain-Free, Vegan)

Cacao & Cashew Fat Bombs

Keto Cauliflower Hummus (Dairy-Free, Vegan, Grain-Free, Nut-Free, Paleo)

Southwest Spinach Salad, Creamy Chipotle Lime Dressing

Pea & Beet Salad

Thursday Savory

Breakfast Burritos

Sweet Potato-Turkey Shepherds’ Pie

Friday/Saturday Savory

Breakfast Empanadas

Mulligan Stew

Jalapeno, Bacon, Cheddar Focaccia Danish

Organic Flour Tortillas – Sat.


Angel Grandma’sSmokin’ Strawberry Jam

Oasis Bee Company’s Honey

Jay’s Hilltop Maple Syrup

Clover Valley Yogurt

Siren Shrubs

Wheat-Free/Grain-Free Options & Vegan Options

Wheat-Free Double Chocolate Cookies – Wed.

Wheat-Free Ginger Cookies – Wed.

Vegan Spring Rolls with Assorted Sauces-Wed.

Vegan Buddha Bowls with Assorted Sauces-Wed.

Rosemary Flax Crackers (Keto Friendly, Nut Free, Vegan, Paleo) – Wed.

Sesame Almond Crackers (Keto Friendly, Paleo, Low Carb, GrainFree) – Wed.

PBJ Fat Bombs (Keto Friendly, Sugar-Free, Dairy-Free, Grain-Free) – Wed.

Cacao & Cashew Fat Bombs – Wed.

Keto Cauliflower Hummus (Dairy-Free, Grain-Free, Nut-Free, Paleo) – Wed.

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